Taste of Home Cooking School returning to the county

SALEM – The Taste of Home Cooking School culinary specialist Cheryl Cohen will be at the Salem High School auditorium June 5, to share her cooking tips and tricks while demonstrating recipes step by step. This year’s event is brought to Salem by the Morning Journal, The Review and Salem News.

The pre-show will begin at 6:30 p.m. followed by the cooking school at 7.

The Taste of Home Cooking School is America’s leading cooking school program, inspiring more than 300,000 home chefs at approximately 300 events nationwide. Attendees experience recipe demonstrations using ingredients that are easily found at the local grocery store. The dishes are submitted by home cooks from across the country.

“From experienced home chefs to beginners learning their way around the kitchen, the Taste of Home Cooking School offers something for everyone putting a fresh spin on old favorites and adding new recipes to your seasonal repertoire,” said Cohen.

“Almond Torte is one of the recipes that will be demonstrated at the show. With its creamy custard filling and delightfully light texture, this not-too-sweet dessert is the perfect spring choice to make for your family and friends,” she said.

Those attending will receive a gift bag which will include the Taste of Home Cooking School magazine. This magazine includes recipes featured during the program, along with many others, as well as coupons from participating national food companies. Those attending can also enter for a chance to win one of many door prizes, including the food dishes created onstage that night.

Tickets go on sale Monday for $10. Watch the Morning Journal, The Review or Salem News for ticket information.

For more information, visit TasteofHome.com/Cooking-Schools.